Month: March 2016

Braised Lamb

Hi!!! Long time no see. Last week, I was in Beijing for the 23rd annual BEIMUN conference. The conference was AMAZING. We got to stay in the Crowne Plaza, pretty much all my friends in MUN went and I got best speaker in my comittee. Unfortunately, our plush surroundings and limited time prevented us from doing … Continue reading Braised Lamb