Adventures in a Chinese- American Kitchen
Month: May 2022
Hi! Guess what? I'm 21 now!! 21st birthdays are notoriously unproductive; however, I don't plan on (ever) drinking and have a backlog of work, so I actually did quite a bit (including writing this post!). Don't worry though, I did have fun. My friend came to visit me last week and we went to Maritana … Continue reading I’m 21. My Proudest Moments
Hi! I know it's been a while. Life's just been busy and not much has happened with food lately. BUT.... my friend has come down to visit me, so I took the opportunity to share what Florida has to offer. Now, my birthday is coming up soon. I wanted to take the opportunity to go … Continue reading Maritana at Don Ceasar
Hi! Today's post will be a bit different. The semester is (finally) over. research, job, maths... did I mention research? Not going to lie, I'm glad it's over. This semester is definitely the hardest one so far academically and mentally. A LOT has happened since August, so I thought I'd give a recap/reflection of the … Continue reading A (school) Year in Review
The Red-braised Twinkie 